The good news is that the bacteria is unlikely to make you sick. “Wort, the brewing term for unfermented beer, is the perfect medium to grow bacteria,” Welsh says. Here’s a very important tip to remember: brewing equipment that hasn’t been properly sanitized can affect the taste of your batch. “If you don’t have any of you own beers to share, you can always bring a unique commercial beer for everyone to try.” “Don’t be shy if you are just a beginner,” Welsh says. You can make the brewing process fun by brewing with friends or joining a local home brew club. “It is too easy to get too much or too little of a spice or to get some unexpected off flavors.” “Brewers need to learn basic brewing and how to get a good base beer before they start experimenting,” explains Welsh. While spices and flavorings are great for experimenting, beginners brewers are better off starting with simple recipes until they figure out how to brew a great basic beer. “These days, you can get most any ingredients you want at a good home brew store or you can get it in the mail in a couple days.” “Beginners will get the best first-brew experience if they find a local homebrew shop and purchase a beginners kit that was put together by the shop owner,” says Welsh. ![]() The answer? Take some time to research your options and build your own kit using fresh ingredients bought from reputable sellers and local homebrew stores. Why? Because many inexpensive kits contain bad ingredients, old yeast, and, basically, don’t make very good beer, according to Don Welsh, Head of Research of Swem Library at the College of William and Mary and an avid homebrewer. That said, there are some basic rules to keep in mind to help brew the best beer in town.Īs a beginner brewer, you might be tempted to start with a basic brewing kit, but that’s not always a good idea. Whether you’re a beginner or a seasoned brewer looking to expand your horizons, there’s one thing to remember: homebrewing is not an exact science and experimenting is key to growing and discovering your own unique style of brewing. There’s no magic recipe to brewing the perfect beer.
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